From quad corks and big air gold medals to the perfect pasta, whatever Nicola is cooking up, we can't get enough of it.
Born and raised in Northern Italy near the famous Lago Di Garda, Nicola approaches snowboarding with a laid back mentality, but knows exactly when it's time to put in the hard work. Going as big as possible but still sprinkling in his signature nose butters like a pinch of salt on a good meal seems tobe the perfect recipe to describe Nicola's riding style. Whatever he comes up with next, we can't wait to try it. Buon aptitto!
Hometown: Costermano Sul Garda, Verona
Birthday: April 23,1999